In Dubai, you’ll find restaurants serving nearly every nation’s cuisine, with the region's Arabic cuisine widely represented. A global culinary mecca geared towards the influx of glam and discerning visitors.
As is evident from the 69 restaurants covering 21 cuisines featured in the inaugural MICHELIN Guide Dubai 2022. Worthy accolades for the chefs and restaurants leading the way in this vibrant ever evolving city. STAY by Yannick Alléno and Il Ristorante by Niko Romito shone brightest with their two stars, while 14 restaurants received Bib Gourmands. Recognition aside, across the board Dubai’s diverse and acclaimed eateries promise exceptional meals in stunning settings with glamorous interiors and even more gorgeous crowds. All this considered, dining in Dubai remains a worthy investment in your UAE experience.
The BusinessClass.com guide to the twenty best restaurants in Dubai:
Hakkasan Dubai
Hakkasan Dubai joins London’s Hakkasan Hanway Place and Hakkasan Mayfair unveiled as one of the city’s Michelin one-star restaurants. Located at Atlantis, The Palm, and under the guidance of Executive Chef Andy Toh who is celebrated for his use of traditional techniques with a modern twist. Andy’s fine food celebrates the very best ingredients to highlight Hakkasan’s authentic philosophy which he translates into delicious Chinese cuisine.
Hakkasan’s unique cuisine blends delicious authentic Cantonese recipes with contemporary influences. While there, explore Hakkasan’s signature cocktails such as the Shanghai Rouge and Hibitini accompanied by small bites.
Address: Atlantis, The Palm, Crescent Rd, The Palm Jumeirah, Dubai
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Ossiano Dubai Atlantis
Ossiano Dubai Atlantis is the city’s underwater restaurant where you dine with floor-to-ceiling views of a huge aquarium and in the company of 65,000 fish with stingrays, sharks and fish gliding right past your table. The Ossiano dining experience takes you through a 10-wave tasting menu that’s guided by Chef Grégoire Berger’s lifelong respect for seasonality, terroir and sea foraging and all ingredients are sustainably sourced from within 50km of the coastline.
The meal is accompanied by an extensive wine list that’s been carefully curated to accompany the meal. With an emphasis on storytelling, be transported to the underwater world from the moment you descend the marble spiral staircase into this unique eatery in the basement of the Atlantis Hotel.
Address: Atlantis, The Palm, Crescent Rd, The Palm Jumeirah, Dubai
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Torno Sudito
Torno Subito is an Italian Restaurant by Chef Massimo Bottura, the creative mastermind behind the three Michelin-starred Osteria Francescana, Italy. Taking guests on a colourful throwback journey to the Italian Riviera of the 1960s, where everything is sophisticated and social with a healthy dose of laid-back dolce vita.
Torno Subito is set in the striking W Hotel on the Palm. Here Architect Paul Bishop created a light and airy space that features plenty of neon, as well as an open kitchen, floor-to-ceiling windows and a terrace overlooking the beach. Dine al fresco on the beach as Italian music serenades you. Choose between the five-course tasting menu and an appealing à la carte. The kitchen is complete with a wood pizza oven, an ice cream cart by TeknèItalia and picnics on the pedal boat.
Address: Ground Floor, W Dubai, The Palm West Crescent, Palm Jumeirah, Dubai
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Il Ristorante – Niko Romito, Bulgari Hotel
Il Ristorante – Niko Romito celebrates the rich Italian heritage and elegant design of Bulgari Resort Dubai. Raised banquettes enhance views of the Arabian Gulf, as the dramatic black ceiling give the impression of dining under the sky. The curated blend of modern and classical dishes is interpreted in the distinct flavours of Italy. Born in the Emilia-Romagna region, Chef Giacomo Amicucci puts this background to use in some of the finest-starred Italian kitchens and has been doing so at the Bulgari Hotel Dubai since 2017.
Under this visionary guidance, Niko Romito has perfected the signature Italian concept at Il Ristorante - Niko Romito where the restaurant's Italian cooking focuses on the essential ingredients and character expressed in the culture, elegance and vibrancy of the cuisine.
Address: Bulgari Resort Dubai, Jumeirah Bay Island, Jumeirah 2, Dubai
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Hoseki
Hōseki further affirms Bulgari Resort Dubai as one of the top culinary destinations in the city, having been awarded one Michelin star. The minimalist gem brings is a triumph by Chef Masahiro Sugiyama with his Omakase experience tailored and influenced by those seated at his counter.
Using the freshest and best ingredients of the day, this one-of-a-kind gastronomic experience means that no two meals are exactly alike. With just nine seats, dining at Hōseki is unique and the most traditional way to savour Japanese food. Located on the 4th floor of the Resort, it is open for lunch and dinner.
Address: Bulgari Resort Dubai, Jumeirah Bay Island, Jumeirah 2, Dubai
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Taska
Tasca is located on the sixth floor of Mandarin Oriental Jumeira, Dubai. A restaurant from culinary genius José Avillez who was recently awarded one Michelin star, aptly following the success of his Michelin-starred Belcanto and other culinary ventures in Portugal. Serving genuine Portuguese flavours with a contemporary twist, Tasca’s menu bursts with character and flavour. Complementing the menu is a wine list with the largest selection of Portuguese wines in Dubai as well as a tempting array of craft cocktails, often accompanied by live entertainment.
While relaxing on the tranquil terrace with the uninterrupted sea views, it is hard to believe you aren’t sitting in a secluded corner of the Algarve. Born and raised near the coast in Portugal, Chef Avillez focus has always been to promote Portuguese gastronomy and he is considered to be one of his home country’s greatest chefs.
Address: Mandarin Oriental Jumeira, Jumeirah Beach Rd, Jumeirah 1, Dubai
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11 Woodfire
11 Woodfire on Dubai’s Jumeirah Beach Road is by chef-owner Akmal Anuar who shares his journey from a lost childhood in Singapore to his one Michelin-starred restaurant. Driven by primal cooking, Akmal Anuar draws on nature’s bounty to create a harmonious balance of fire and technique. On-trend industrial styling, intimate lighting and a laid-back feel are further hallmarks of this striking modern villa conversion in the residential suburb of Jumeirah – along with the huge open kitchen and grill which gives the restaurant its name.
The talented kitchen has the experience to know when and how to keep things simple. Delicious homemade kombuchas accompany the dishes, and the relaxed yet professional service adds to the appeal.
Address: Villa 11 75B St, Jumeirah 1, Dubai
Trèsind Dubai
Tresind Dubai is considered one of the best Indian fine-dining restaurants in the city. Recognised as the birthplace of innovative Indian cuisine and setting the benchmark for innovative dining in the city the name is a blend of the French word Très, meaning ‘very’, and Ind, which is short for Indian. A celebration of bold Indian flavours and time-honoured techniques by Chef Himanshu Saini, considered one of the youngest tastemakers in Indian cuisine today.
Saini has successfully brought a new look at Indian food through his innovative dishes and elevated modern Indian cuisine. Located at the luxurious One&Only Royal Mirage resort’s Arabian Court, it oozes substance. Signature dishes are dramatised by dry ice, edible gels and flavourful foams in all forms of sugar and spice.
Address: One&Only Royal Mirage - Arabian Court, Dubai Marina, Dubai
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Al Muntaha
Al Muntaha serves fine French and Italian cuisine on the 27th floor of the iconic Burj Al Arab Hotel. The classy Michelin-star restaurant by acclaimed Chef Saverio Sbaragli is living up to its name – which means ‘the ultimate’. Adding his masterful touch to every dish while using only the freshest of ingredients. The menu includes French favourites with an innovative twist. Each dish is plated perfectly, taking fine dining to the next level.
The warm salad with truffle is delicious, blue lobster and sea bass are firm favourites. As is the platter of French and Italian farm cheeses. Featuring a range of the eatery’s signature dishes, Al Muntaha’s degustation menu is ideal for a special occasion and should be tried by every discerning diner – at least once.
Address: 27th Floor, Burj Al Arab Jumeirah, Jumeirah St, Dubai
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Indya by Vineet
Indya by Vineet at Le Royal Meridien Beach Resort & Spa serves Indian cuisine with a delicious twist. The modern Indian gastronomy is by celebrity chef Vineet Bhatia who is taking the recipes of his home and giving them an update. A boldly coloured space with vibrant murals adorning the walls and super-stylish rattan chairs. Here street food meets sharing plates on the appealingly eclectic menu, with choices from the earth, land and sea.
A labour of love for the Mumbai native there’s a chaat trolley featuring street food-style snacks and as many as 70 mains. A must-visit for those who have discerning taste when it comes to Indian cuisine.
Address: Le Royal Meridien Beach Resort & Spa, Al Mamsha St, Dubai Marina, Dubai
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Brasserie Boulud
Brasserie Boulud by celebrity chef Daniel Boulud welcomes you to a world full of flavours and bold colours under a mirrored ceiling with chandeliers and an open kitchen that offers you a live show of the chefs at work. The art deco design is apparent throughout the restaurant where the modern style is complemented by fine craftsmanship and rich materials.
Since arriving in New York City in 1982, Chef Daniel has continually evolved his cuisine and expanded his reach to properties across the US, as well as Toronto, Montreal, Dubai, Singapore, and The Bahamas. Buloud now brings the true meaning of 'gastronomie francaise' to Dubai.
Address: Sofitel Dubai The Obelisk Wafi, Sheikh Rashid Rd, Umm Hurair 2, Dubai
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LOWE
LOWE is a contemporary and experimental dining experience centred around an open kitchen, rotisserie and wood-fired oven that celebrates rustic food. The relaxed eatery combines tradition with a warm touch of nostalgia and unique flavours. Opened in 2019 by Australian chef couple Jesse Blake and Kate Christou, the eatery is rewriting what it means to make food that tastes good and does good too - all in a trendy relaxed atmosphere.
Awarded a Michelin Green Star for their commitment to sustainability and locally sourced ingredients. Aiming for zero waste, they have an 8-10 course menu that features dishes crafted from products that would have otherwise gone to waste: think mushroom stalks, chicken skins, coffee grinds and vegetable peels. Lowe is about engaging with the local community of Koa Canvas club and Al Barari residents, and hosts cooking classes to teach sustainability.
Address: KOA Canvas, Wadi Al Safa 3, Dubai
STAY by Yannick Alléno
Stay By Yannick Alléno at One&Only The Palm serves up two-Michelin-starred creations from the master of French cuisine in an elegant, high-ceilinged restaurant. Opulent in design with magical tropical gardens and a private dock. Inside, it’s luxurious yet inviting, and service follows suit, with staff attentive and professional yet personable. An epicurean experience of note, the menus include surprise tastings, seasonal caviar and truffle options cooked with a French base.
The epicurean experience was specially curated by master chef Yannick Alléno. For a real taste of STAY choose between Yannick’s set menus of four courses called ‘Emotions’ and six courses called ‘Experience’. A seat at STAY’s sharing table will help you discover signature creations and lively conversations that revolve around fine food and wine. You can even opt for a table outdoors at the secluded garden terrace overlooking the grand pool and palm-lined gardens. All three of the restaurants at One&Only The Palm are under the guidance of Chef Yannick.
Address: One&Only The Palm, West Crescent Palm, Jumeirah, Dubai
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Ristorante l’Olivo
Ristorante L' Olivio's pop-up at Al Mahara in Burj Al Arab offers a menu that features some of the signature flavours available at its Capri Palace Jumeirah counterpart. On the ground floor of the majestic Burj Al Arab Jumeirah and popular with discerning diners, Italian culinary craftsmanship and the flavours of the sea come together to create a stunning dining destination by acclaimed Chef Andrea Migliaccio.
Sample signature flavours off the à la carte menu or indulge in the five decadent course Tasting Menu. Elegant, cosy and refined – all under the alluring glow of the coral reef aquarium and bold marine-inspired setting.
Address: Ground Floor, Burj Al Arab Jumeirah, Jumeirah St, Dubai
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Fi’lia Dubai
Fi'lia Dubai, a Michelin Bib Gourmand award-winning restaurant, is located on the 70th floor of SLS Dubai Hotel & Residences in Business Bay. Fi’lia, which means daughter in Italian, highlights the females leading the way in the kitchen, as well as the culinary knowledge passed down through generations of women. Taking a front-row seat as the region's first female-led restaurant. The menus list everything from artisan pizza and pasta to contemporary twists honest Italian food that highlights fresh ingredients from the firewood oven and grill, handmade bread and pasta.
The restaurant celebrates the essence of a fresh and pure approach to food and drinks served in an unpretentious setting. Cocktails are refreshingly uncomplicated and more about how unpretentiously perfect. A focused wine list celebrating Italian regional varietals and American wines with an old-world sensibility. The terrace tables are a hit in winter.
Address: Level 70, SLS Dubai Hotel & Residences, Marasi Drive, Business Bay, Dubai
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Eauzone
Eauzone At One&Only Royal Mirage is a chic Asian eatery with dreamy sunsets and Asian fusion cuisine in a modern setting surrounded by palm trees. Featuring floating Majilis overlooking the Arabian Gulf, as dusk approaches sit back and watch the restaurant transform into a floating island. Sleek, stylish and sophisticated with mirror-like pools and cascading fountains.
Floating gracefully between the Arabian Court’s shimmering water features and turquoise swimming pool, this distinctive restaurant serves up breezy alfresco lunches and intimate dinners. Glittering lanterns flicker to life as the hotel's smart beach bar becomes a hip hangout by night. After your meal, chill out under striped pergolas on the deck, and allow yourself to be lulled by the rhythmic sounds of the sea and cascading fountains.
Address: One&Only Royal Mirage - Arabian Court, Al Sufouh Rd, Jumeirah Rd, Arabia Courts, Dubai Marina, Dubai
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La Petite Maison
La Petite Maison – fondly known as LPM by Dubai residents, landed in the Dubai Financial Centre in 2010. Popular with high rollers, ladies who lunch, and local Emiratis, the La Petite Maison specialises in a fresh ingredient-led menu that features exceptional pasta, seafood, and meat dishes prepared with quality Mediterranean produce.
Beyond the olive trees and lavender in a sun-dappled, bougainvillaea-lined terrace, the signature cocktails take up nearly all of one wall, making it perfect for after-work drinks or pre-dinner cocktails. The Riviera-inspired cuisine focuses on the authentic elements of Niçoise food that is light, healthy and delicious. With a light colour palette and fine linens and marble, its striking artwork showcases the eccentric style of 20th Century painters from the South of France.
Address: Gate Village No. 8, Dubai International Financial Centre, Dubai
Pierchic
Pierchic is a multi-award-winning Italian restaurant on the hotel's private pier overlooking the shimmering azure waters of the Arabian Gulf. Having started her career in fashion, Beatrice Segoni soon realised she wanted to be a chef, and has channelled her creativity into the culinary world ever since. Her passion for food eventually led her away from her quaint restaurant in the village of Porto Recanati to Florence's renowned Borgo San Jacopo, where she worked for 14 years.
At Pierchic, Chef Beatrice manifests her passion for food. Romantic Italian in style with a deck and the historic feel of an upmarket resort's private pier, Pierchic is the most romantic restaurant in Dubai with the above-water restaurant looking straight into the sail-shaped Burj Al Arab.
Address: Jumeirah Al Qasr, Madinat Jumeirah, Dubai
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Rhodes W1
Rhodes W1 was founded by the late legendary Chef Gary Rhodes and is now helmed by his son Sam. Serving British and European cuisine and eccentric signature cocktails with impressive views of Dubai Marina. An onsite restaurant at Dubai’s Grosvenor House. Choose a table on the spacious terrace for front-row seats to a stunning view of Dubai Marina. Top The re-imagined menu is inspired by the culinary heritage of the late Chef Gary Rhodes and caters for most food tribes.
The food and the cocktails are well-matched and the service is friendly with the team open to a chat. Celebrity chef Gary Rhodes fronted shows like MasterChef and Hell’s Kitchen in his time and the food is inspired by his extensive Rhodes’ travels. The menu features fish and meat-based main courses and puddings for dessert. The food and the cocktails are well-matched and the service is friendly with the team to open to a chat.
Address: Grosvenor House Dubai, a Luxury Collection, Al Emreef St, Dubai Marina, Dubai
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Amal/Armani
Armani/Amal serves Indian cuisine in a classy Indian restaurant on the 3rd-floor terrace of the Armani Hotel on a terrace which overlooks the Dubai fountain light show and the Burj Khalifa. This Giorgio Armani exclusive is one of the group’s speciality restaurants. Refined curries and other specialities are prepared tableside, showcasing timeless traditional cooking methods and ingredients.
With an open kitchen and decor reminiscent of an Indian marketplace, enjoy a sharing-style experience, and indulge in platters, tandoor specialities and exotic sides. The flagship venture of Emaar Hotels and Resorts and Armani Hotel, the restaurant is a joint venture between Emaar Properties and Giorgio Armani S.p.A – the first-ever partnership of the fashion legend with a property developer.
Address: Armani Hotel, Burj Khalifa, Sheikh Mohammed bin Rashid Blvd, Downtown Dubai
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