Dubai stands as a global epicenter for gastronomy, offering a kaleidoscope of culinary experiences from nearly every corner of the world, with local Emirati and broader Middle Eastern flavors in abundance. The city’s dining scene is meticulously curated for cosmopolitan travelers and discerning epicureans alike. 

The MICHELIN Guide Dubai 2024 now highlights over 80 restaurants across 25 different cuisines, underscoring Dubai’s ever-evolving status as a culinary powerhouse. Leading the charge are two-starred standouts like STAY by Yannick Alléno and Il Ristorante – Niko Romito, while a growing number of establishments have earned Bib Gourmand distinctions for their creativity and value. Throughout Dubai, you’ll find acclaimed chefs and visionary restaurateurs crafting memorable meals in awe-inspiring spaces, from waterfront terraces to glittering rooftop lounges. In a city where innovation meets luxury, dining is not just a meal but an immersive experience, making it an essential part of any visit to the UAE. 

The Businessclass selection of Dubai’s twenty must-visit restaurants for 2025:

Hakkasan Dubai

Hakkasan Dubai, located within Atlantis, The Palm, continues to shine with its MICHELIN star status, joining the ranks of its celebrated London siblings. Under the expert direction of Executive Chef Andy Toh, the kitchen fuses authentic Cantonese traditions with contemporary flair, producing elegantly plated dishes that celebrate the purity of top-tier ingredients and the artistry of modern Chinese cuisine. 

Signature cocktails like the Shanghai Rouge and Hibitini perfectly complement Hakkasan’s famed small plates, creating a vibrant atmosphere ideal for both social and intimate occasions. The restaurant’s sleek interiors, moody lighting, and lush décor set the stage for a truly elevated dining experience.

Address: Atlantis, The Palm, Crescent Rd, The Palm Jumeirah, Dubai

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Ossiano Dubai Atlantis

Ossiano at Atlantis, The Palm is Dubai’s renowned underwater dining destination, where guests are enveloped by panoramic aquarium views teeming with over 65,000 marine creatures. Chef Grégoire Berger curates an innovative multi-course tasting journey inspired by his passion for seasonality, sustainability, and marine foraging, sourcing ingredients from within a 50-kilometer radius wherever possible. 

Each dish is paired with a thoughtfully assembled wine list, designed to enhance the oceanic narrative. Descending the iconic marble spiral staircase, diners are transported into a world where culinary artistry and aquatic wonder merge, making Ossiano a sought-after experience for gourmands and romantics alike.

Torno Subito

Chef Massimo Bottura’s Torno Subito at W Dubai – The Palm brings the spirit of 1960s Italian Riviera to the present, blending retro glamour with Bottura’s signature culinary innovation. Guests are welcomed into a playful, pastel-hued space designed by Paul Bishop, featuring an open kitchen, panoramic windows, and a breezy terrace overlooking the Arabian Gulf. 

Choose from a vibrant à la carte selection or indulge in a five-course tasting menu, both offering wood-fired pizzas, handmade gelato from the TeknèItalia cart, and whimsical seaside-inspired dishes. Al fresco dining, Italian melodies, and a relaxed yet sophisticated atmosphere make Torno Subito a destination for those seeking la dolce vita in Dubai.

Address: Ground Floor, W Dubai, The Palm West Crescent, Palm Jumeirah, Dubai

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Il Ristorante – Niko Romito, Bulgari Hotel

Il Ristorante – Niko Romito at the Bulgari Resort Dubai celebrates refined Italian gastronomy within a striking, contemporary setting that overlooks the Arabian Gulf. Elevated banquettes and a dramatic, dark ceiling create an intimate ambiance, while the cuisine—curated by Chef Giacomo Amicucci under the vision of Niko Romito—focuses on purity, simplicity, and the essence of Italy’s regional flavors. 

Signature dishes emphasize the integrity of premium ingredients and the timeless elegance of Italian culinary tradition. Since its debut, Il Ristorante has been recognized with two MICHELIN stars, solidifying its status as one of Dubai’s most prestigious dining addresses.

Address: Bulgari Resort Dubai, Jumeirah Bay Island, Jumeirah 2, Dubai

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Hōseki

Hōseki at Bulgari Resort Dubai redefines Japanese fine dining through an intimate omakase experience. With only nine seats and a minimalist aesthetic, Chef Masahiro Sugiyama crafts a bespoke tasting journey for each guest, drawing on the freshest ingredients flown in daily from Japan. 

No two meals at Hōseki are ever the same, as each course is tailored to the preferences of those seated at the counter. This exclusive setting, perched on the resort’s fourth floor, invites diners to savor the artistry and precision of authentic Edomae sushi in a tranquil, contemplative atmosphere.

Address: Bulgari Resort Dubai, Jumeirah Bay Island, Jumeirah 2, Dubai

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Tasca

Perched on the sixth floor of Mandarin Oriental Jumeira, Tasca is the Dubai outpost of celebrated Portuguese chef José Avillez, awarded one MICHELIN star for his innovative approach to Portuguese cuisine. Diners are treated to vibrant, contemporary plates that reinterpret classic flavors, all enjoyed with panoramic views of the Arabian Gulf. 

The extensive wine list boasts Dubai’s largest collection of Portuguese vintages, while craft cocktails and lively entertainment enhance the atmosphere. Chef Avillez, renowned for elevating Portuguese gastronomy worldwide, ensures every dish reflects both his coastal heritage and modern culinary artistry.

Address: Mandarin Oriental Jumeira, Jumeirah Beach Rd, Jumeirah 1, Dubai

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11 Woodfire

11 Woodfire, helmed by Chef Akmal Anuar, is a culinary homage to elemental cooking, where fire and smoke infuse every dish with character. Set in a converted villa on Jumeirah Beach Road, the restaurant’s open kitchen and grill are the heart of its warm, industrial-chic space, offering an inviting yet refined ambiance. 

Chef Akmal’s menu celebrates simplicity and the finest locally sourced produce, with each plate thoughtfully balanced and expertly executed. House-made kombuchas and attentive, knowledgeable service add to the relaxed yet sophisticated dining experience.

Address: Villa 11 75B St, Jumeirah 1, Dubai

Trèsind Dubai

Trèsind Dubai, the flagship of Chef Himanshu Saini, is recognized as a trailblazer for avant-garde Indian cuisine in the city. The restaurant’s name, combining the French 'Très' (very) and 'Ind' (Indian), reflects its bold approach to reimagining classic Indian flavors with modern techniques and playful presentations. 

Located within the opulent One&Only Royal Mirage, Trèsind’s theatrical tasting menus showcase everything from edible foams to dramatic dry ice, all while honoring the essence of traditional Indian spices and ingredients. Chef Saini, one of the youngest innovators in the field, continues to elevate Dubai’s fine dining landscape with every menu.

Address: One&Only Royal Mirage - Arabian Court, Dubai Marina, Dubai

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Al Muntaha

Perched on the 27th floor of the iconic Burj Al Arab, Al Muntaha offers sweeping views of the Gulf paired with refined French and Italian gastronomy. Under the stewardship of Chef Saverio Sbaragli, this MICHELIN-starred restaurant elevates classic European flavors with inventive presentations and meticulous technique. 

Signature dishes such as the truffle-infused warm salad, blue lobster, and sea bass are perennial favorites, while an expertly curated cheese selection rounds out the experience. The degustation menu is a journey through Europe’s culinary capitals, making Al Muntaha a destination for celebratory dining in Dubai’s most legendary hotel.

Address: 27th Floor, Burj Al Arab Jumeirah, Jumeirah St, Dubai

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Indya by Vineet

Indya by Vineet, situated at Le Royal Meridien Beach Resort & Spa, delivers modern Indian cuisine with vibrant flair. Celebrity chef Vineet Bhatia infuses classic recipes with creative twists, resulting in a lively menu that spans street food-inspired snacks to inventive sharing plates. 

The eclectic interior bursts with color, featuring bold murals and stylish rattan furnishings. Guests can sample an impressive variety of over 70 mains, including specialties from land, sea, and earth, as well as a signature chaat trolley for an authentic taste of Mumbai’s bustling food scene.

Address: Le Royal Meridien Beach Resort & Spa, Al Mamsha St, Dubai Marina, Dubai

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Brasserie Boulud

Brasserie Boulud at Sofitel Dubai The Obelisk brings the timeless elegance of French brasserie dining to Dubai, courtesy of acclaimed chef Daniel Boulud. The restaurant dazzles with mirrored ceilings, crystal chandeliers, and an open kitchen where culinary artistry is on full display. 

Chef Daniel, whose global culinary empire spans North America, Europe, and Asia, curates a menu that celebrates bold French flavors with modern flair. The art deco design and meticulous attention to detail create a sophisticated yet welcoming ambiance, perfect for a leisurely lunch or a celebratory dinner.

Address: Sofitel Dubai The Obelisk Wafi, Sheikh Rashid Rd, Umm Hurair 2, Dubai

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LOWE

LOWE stands out as Dubai’s pioneering destination for conscious, innovative dining. Founded by Australian chefs Jesse Blake and Kate Christou, the restaurant is recognized with a MICHELIN Green Star for its steadfast commitment to sustainability and zero-waste practices. 

The menu features 8-10 inventive courses that transform often-overlooked ingredients—such as mushroom stems and coffee grounds—into delicious, beautifully plated dishes. The open kitchen, rotisserie, and wood-fired oven anchor a relaxed yet stylish space that feels both welcoming and forward-thinking. LOWE also engages the local community with regular cooking classes and sustainability workshops.

Address: KOA Canvas, Wadi Al Safa 3, Dubai

STAY by Yannick Alléno

STAY by Yannick Alléno at One&Only The Palm is a two-MICHELIN-starred culinary destination, known for its refined French cuisine and lavish setting. The restaurant’s soaring ceilings, lush gardens, and private marina create an atmosphere of understated opulence, while service is polished yet genuinely warm. 

Chef Alléno’s menus—ranging from four-course ‘Emotions’ to six-course ‘Experience’ tastings—highlight seasonal produce, caviar, and truffle specialties, each dish crafted with utmost precision. Guests may choose to dine indoors or on the secluded garden terrace, surrounded by palm trees and overlooking the grand pool. All dining venues at One&Only The Palm benefit from Alléno’s culinary oversight.

Address: One&Only The Palm, West Crescent Palm, Jumeirah, Dubai

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Ristorante L’Olivo

Ristorante L’Olivo, a celebrated pop-up at Al Mahara in Burj Al Arab, brings the acclaimed flavors of Capri Palace Jumeirah to Dubai’s shores. Helmed by Chef Andrea Migliaccio, the restaurant combines Italian culinary artistry with a focus on the freshest seafood and Mediterranean produce, all set against the dramatic backdrop of the hotel’s coral reef aquarium. 

Diners can opt for a decadent five-course tasting menu or choose à la carte, all within an elegant, marine-inspired environment. Ristorante L’Olivo remains a top choice for those seeking authentic Italian sophistication in an iconic setting.

Address: Ground Floor, Burj Al Arab Jumeirah, Jumeirah St, Dubai

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Fi’lia Dubai

Fi’lia Dubai, perched on the 70th floor of SLS Dubai Hotel & Residences, is the Middle East’s first female-led restaurant to earn a MICHELIN Bib Gourmand. Rooted in the Italian word for ‘daughter,’ Fi’lia’s concept celebrates the matriarchal traditions of Italian cuisine, with recipes passed down through generations and a dynamic, all-female kitchen team. 

Guests enjoy fresh, fire-grilled dishes, artisan pizzas, and handmade pastas in a welcoming, contemporary setting with panoramic city views. The wine list spotlights Italian regional varietals and select American labels, while the breezy terrace is a favorite for al fresco dining during Dubai’s cooler months.

Address: Level 70, SLS Dubai Hotel & Residences, Marasi Drive, Business Bay, Dubai

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Eauzone

Located at One&Only Royal Mirage, Eauzone is an oasis of Asian-inspired cuisine set amid tranquil pools and palm trees, with sunset views over the Arabian Gulf. The restaurant’s unique design features floating majlis and mirrored water, creating a serene yet sophisticated atmosphere that transforms from breezy daytime lounge to romantic evening retreat. 

Guests can enjoy modern Asian fusion dishes, elegant cocktails, and the soothing sounds of cascading fountains. After dining, unwind on the deck beneath striped pergolas, lulled by the gentle sea breeze and lantern-lit ambiance—an idyllic escape within Dubai’s vibrant culinary scene.

Address: One&Only Royal Mirage - Arabian Court, Al Sufouh Rd, Jumeirah Rd, Arabia Courts, Dubai Marina, Dubai

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La Petite Maison

Affectionately known as LPM, La Petite Maison has been a mainstay in Dubai’s Financial Centre since 2010, captivating a cosmopolitan clientele with its fresh, Mediterranean-inspired fare. The menu celebrates the sun-drenched flavors of the French Riviera, featuring pristine seafood, handmade pastas, and premium meats prepared with simplicity and finesse. 

The airy, art-filled space—with its olive trees, lavender, and bougainvillea—offers an inviting terrace and a renowned cocktail selection. LPM’s dedication to authentic Niçoise cuisine and its elegant yet informal ambiance have earned it a loyal following among Dubai’s gourmands and global travelers alike.

Address: Gate Village No. 8, Dubai International Financial Centre, Dubai

Pierchic

Set at the end of a private pier at Jumeirah Al Qasr, Pierchic is widely regarded as Dubai’s most romantic dining destination, offering panoramic vistas of the Arabian Gulf and Burj Al Arab. Chef Beatrice Segoni, whose journey from fashion to fine dining has inspired her creative approach, crafts contemporary Italian cuisine with a focus on the freshest seafood and seasonal ingredients. 

The overwater setting, elegant wooden deck, and historic ambiance make Pierchic an unparalleled spot for special occasions, sunset dinners, or simply savoring the artistry of Italian coastal cooking while surrounded by breathtaking views.

Address: Jumeirah Al Qasr, Madinat Jumeirah, Dubai

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Rhodes W1

Rhodes W1 at Grosvenor House Dubai continues the legacy of the late Chef Gary Rhodes, now led by his son Sam Rhodes. The restaurant offers contemporary British and European cuisine with creative cocktails and sweeping views of Dubai Marina from its expansive terrace. 

The reimagined menu pays homage to Chef Gary’s culinary heritage, featuring classic fish, meat, and vegetarian main courses alongside indulgent desserts. The welcoming team delivers attentive service in a sophisticated yet relaxed setting, making Rhodes W1 a favorite for both locals and visitors seeking refined comfort food with a modern twist.

Address: Grosvenor House Dubai, a Luxury Collection, Al Emreef St, Dubai Marina, Dubai

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Armani/Amal

Armani/Amal, located on the third-floor terrace of the Armani Hotel in Burj Khalifa, offers a sophisticated take on Indian cuisine with front-row views of the Dubai Fountain and the city’s skyline. As Giorgio Armani’s flagship dining concept, the restaurant presents refined curries and tandoor specialties, many finished tableside for an interactive and engaging experience. 

The open kitchen and marketplace-inspired décor create a vibrant yet elegant setting, perfect for sharing-style dining with friends and family. Armani/Amal remains a landmark for those seeking classic Indian flavors elevated by world-class hospitality and design.

Address: Armani Hotel, Burj Khalifa, Sheikh Mohammed bin Rashid Blvd, Downtown Dubai

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