AccorHotels announces inaugural Singapore Gourmet Food & Wine Festival 2017

The largest hotel operator in the country, AccorHotels has confirmed that the festival will feature an

impressive line-up

of Michelin starred chefs from its multiple award-winning restaurants and bars across Singapore - a city renowned for its culinary culture - as well as from the rest of the world.

In a press release, Graham Wilson, Chief Marketing & Distribution Officer at AccorHotels Asia Pacific, said that the festival will showcase some incredibly talented Singaporean chefs, who will create a food festival as vibrant and diverse as the city itself. It will be “unlike anything Singapore has seen before.”

The city-wide event, one of the largest festivals of its kind in Singapore, will present the most exciting new flavours and unexpected pairings. Singaporeans and visitors alike will be offered immersive experiences, cooking classes, spectacular wine and champagne dinners, and bespoke cocktails.

The AccorHotels Singapore network consists of a numerous award-winning restaurants and bars including Jaan, Il Lido at the Cliff, Xperience, Prego's, Tiffin Room and Equinox across its Raffles, Fairmont, Sofitel and Swissotel brands.

“Creating outstanding dining experiences is naturally in our genes and our Singaporean hotel heritage,” said Graham Wilson. “Nothing makes our artistic and gifted teams more excited than to share this with our guests.”

AccorHotels is the proud operator of almost 50 restaurants and bars in Singapore, with several more slated to open next year.

Full details of the festival will be announced in early 2017.