The Okura Prestige Bangkok

The Okura Prestige Bangkok is part of the platinum-LEED rated Park Ventures Ecoplex building situated in Bangkok’s Central Business District with direct access to the city’s BTS SkyTrain network.  There are 240 guest rooms and suites located on floors 26 to 34 offering impressive urban views via e-coated triple glazed floor to ceiling windows. Room sizes range from 43 – 65 square metres of living space with the 18 suites starting at 80 square metres for the Deluxe right up to 203 square metres for the Imperial Suite, the top of the line offering. Located on the top floor of the hotel, this pared-back space enjoys 180-degree views of central Bangkok and a master bathroom with a private steam room and sauna, a private office, a dining room and full kitchen. Each guest room is elegantly simple with Okura’s Japanese heritage in the design shining through, with bedside touch screen room controls, luxury bathrooms with bespoke environmentally friendly amenities, luxurious bathrobes and Yukatas (Japanese pyjamas) and fine Egyptian linens. Club Rooms enjoy access to the exclusive Club Lounge on the 33rd floor where refreshments can be enjoyed throughout the day and canapés and cocktails in the evening.

 For wellness, there is a 25-metre cantilevered outdoor swimming pool using recycled heat, a Fitness Centre overlooking the pool on the 25th floor and the sophisticated Okura Spa, a hidden sanctuary of relaxation with five treatment rooms including one with a Jacuzzi for couples offering a range of treatments using organic teas, oils and balms. Wining and dining options range from the Michelin starred Elements inspired by Ciel Bleu on the 25th floor for French cuisine with Japanese influences in an informal setting complete with open kitchen and an expansive terrace for enjoying the Bangkok skyline. Yamazato, a Michelin Plate restaurant, is the property’s signature Japanese restaurant serving three main dining styles – teppanyaki, sushi and kaiseki ryori, Japan’s beautifully presented haute cuisine. The Up & Above Restaurant is the all-day dining restaurant with panoramic views out over the city from the half-moon cantilever terrace and an east meets west Sunday Brunch. The Up & Above Bar serves the hotel’s signature Okura Afternoon Tea and cocktails accompanied by a tempting tapas menu. Meanwhile, La Pâtisserie on the ground floor offers a range of sweet and savoury items created by the hotel’s culinary brigade.