The Goring Hotel in London has been awarded its first Michelin star for its hotel restaurant The Dining Room. The Dining Room serves traditional British cuisine and is headed by executive chef Shay Cooper.
The Goring is the only five star luxury hotel in London that is owned and run by the family that built it.
Jeremy Goring
, the fourth Goring to run the hotel, said: “We’re delighted and honoured to be recognised by Michelin for what we are trying to achieve. It’s only taken 105 years. Mikko Jappinen and his front of house team are, in my view the best in London. They deliver consistently excellent, engaging service to our guests, often with a dash of humour and always with discretion. They are fabulous human beings, as is Olivier Clausse and his expert sommelier team.” He goes on to say that the restaurant's offerings are “pretty and vibrant without being poncey”.
Rebecca Burr
, Editor at The Michelin Guide Great Britain & Ireland 2016, said: "The food at The Dining Room at The Goring is a really pleasing mix of British classics and lighter, more modern dishes, all prepared with great skill and understanding." The Goring, which we visited last year
, is situated in the heart of Belgravia, yards away from Buckingham Palace, and has attracted the likes of Lady Churchill and the Queen Mother over its illustrious 105-year history. The award-winning hotel offers plenty of understated luxury. The hotel has recently undergone a large renovation and was reopened in March by the Duchess of Cambridge, who stayed at the hotel the night before her marriage to Prince William.
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